Our Food
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Hal Smith Restaurant Group

Hal Smith Restaurant Group (HSRG) was founded in 1992 by Hal W. Smith. We are a restaurant management company that operates 14 concepts in Oklahoma, Arkansas, Texas, Arizona, Indiana, Kansas, and Nebraska with over 60 locations. In addition, we employ more than 6,000 workers and the numbers continue to grow.

Our concepts vary from high-end steakhouses to burger joints, Mexican, seafood, and everything in between. Anything your taste buds desire…we’ve got a place for you!