Hal Smith Restaurant Group


Hal Smith Restaurant Group

Hal Smith Restaurant Group (HSRG) was founded in 1992 by Hal W. Smith. We are a restaurant management company that operates 10 concepts in 7 states with over 40 locations. In addition, we employ more than 4,000 workers and the numbers continue to grow.

Our concepts vary from high-end steakhouses to burger joints, Mexican, seafood, and everything in between. Anything your taste buds desire...we’ve got a place for you!

Boomerang Grille®

Experience casual dining the old school way with the Boomerang Grille. more...

Charleston's Restaurant®

Charleston's is a casual, upbeat restaurant with a modestly priced menu featuring traditional American items prepared from scratch daily. Every menu item that Charleston's creates is a specialty. more...

J.R.'s Family Bar-B-Q®

We are proud to feature the highest quality, slow smoked meats you will find anywhere. more...

Krispy Kreme Doughnuts®

Simply the very best doughnuts made! 

Lakeside Fish Grill

Lakeside Fish Grill offers an evening of refreshment to it's patrons. Settle in to enjoy the gorgeous view of Lake Hefner while feasting on fresh seafood imbued with Cajun flair. more...

Louie's Grill & Bar®

Louie's is a casual American-fare grill and pub. It serves a variety of mid-priced food and beverages in a come-as-you-are atmosphere. more...

Mahogany Prime Steakhouse®

This is a restaurant where steak is the star - where great steak is the rule, not the exception. Mahogany's steaks are the finest custom-aged U.S. more...

Redrock Canyon Grill®

In order to provide our customers with the freshest ingredients available, our menus vary slightly depending on location. more...

Ted's Café Escondido®

We take great pride in serving the best made from scratch menu items. Our service is second to none and value is top priority. 

Toby Keith's I Love This Bar & Grill®

With 12,000 square feet and seating for 450 guests, the restaurant's emphasis will be on great home-style food. more...


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